葡萄酒在西方國家是日常品飲的飲品之一，無論是平日小酌或者親友聚餐甚至活動派對，都能見到它的蹤跡，然而，在台灣，儘管葡萄酒的文化正漸漸成形，卻仍脫離不了給人奢侈或者高價的標籤印象。此次的住宿書院活動，將邀請范吉慶老師，來和我們分享適合春暖花開的季節，並能搭配野餐餐點的葡萄酒酒款；以深入淺出的方式，來介紹如何挑選價格實惠的葡萄酒，並於日常餐點當中進行搭配。

*參加者需要自備葡萄酒酒杯。

Wine is considered to be beverage that is commonly consumed in many daily life circumstances as well as party time. However, wine is still stereotyped as luxury even it is also getting more and more popular. This time, tourism department invites Mr. Jason Fan to share with us wine that are suitable to pair with picnic finger food in springtime. Also, he will provide some tips on selecting budget wine to pair with food in daily life.

*Participants, please, bring your own wine glasses.